Muslims in Singapore observe the holy month of Ramadan – a time for self-reflection, spiritual growth and fasting.
During this month, the streets come alive with vibrant colours and the Ramadan bazaars take center stage – offering a variety of food, clothing and decorations in preparation for the end of Ramadan. The largest bazaars include Kampong Gelam and Geylang Serai, featuring over 100 food and beverage stalls serving up both traditional and unique irresistible treats. Beyond that, there are also cultural performances, games and a captivating Sultan Mosque light show every weekend that you can look forward to.
Whether you’re here to soak in the festive atmosphere or a foodie eager to try some viral dishes, this guide is your ultimate companion for navigating the Ramadan Bazaar!
1. Iftar Timing Hack
It is highly recommended to go after Iftar, when Muslims break their fast (usually around 7pm). This is when the energy of the bazaar really kicks in.
Vendors have had time to recharge after a long day of fasting and the atmosphere becomes vibrant and buzzing with excitement. It’s also the perfect moment to experience the social side of Ramadan where people gather to share meals with family and friends.
With cooler evening temperatures, it definitely makes it much more comfortable to stroll around and explore the various food stalls.
2. Show some love
Of course when it is your turn to order, don’t forget to also chat with the vendors who are often the heart and soul of the event. Vendors spend countless hours perfecting their recipes, setting up their stalls and serving customers with a smile, often while fasting themselves. It’s important to remember the hard work and dedication that goes into preparing and selling food during this busy season.
Expressing your heartfelt gratitude, such as thanking them for their service, can go a long way in brightening their day. It also reflects the true spirit of Ramadan, a time of generosity, kindness, and community. It’s a small gesture that comes at no extra cost while adding a personal touch to your visit.
3. Map Your Munchies
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When visiting popular Ramadan bazaars, especially those in Geylang Serai and Kampong Gelam, planning ahead is crucial to avoid that dreaded “hangry” moment – when hunger turns into irritability. With long queues at some of the most popular stalls, it’s a smart idea to have a shortlist of must-try places before you head out. This way, you won’t be caught off guard by the crowds and will be prepared if you have to wait.
Here are some innovative treats at the bazaar that you absolutely cannot miss! Think Paddlepop Kunafa, Croissant Tarik, and Matcha Mango – modern twists on classic flavors that are as visually stunning as they taste.
4. Honour the Classics
While these contemporary offerings are definitely worth the hype, don’t overlook traditional vendors who are at the heart of the Ramadan Bazaar experience. These stalls offer iconic dishes that tie the celebration to its cultural roots.
Bazaar organizers have expressed concerns about the potential loss of tradition, with many stalls now offering contemporary options. Mr. Kamal Rouzie, the organiser of the Gemilang Kampong Gelam 2025 bazaar, emphasised that Ramadan should be a time to focus on preserving tradition, as the rest of the year often leans towards modernity. You can savour the best of both worlds by sharing a few items with your family and friends that unites both food and culture.
5. Mind your Ps and Qs
Be patient when queuing—vendors are working hard to serve, so a little kindness can make their day. If a stall is crowded, avoid lingering too long after ordering. Keep walkways clear and be mindful of others and your noise levels, this respects the space of other patrons while minimising any unnecessary distractions which can disrupt the atmosphere. Lastly, a simple smile to a fellow bazaar-goer can make all the difference!
6. Beat the heat
With bustling crowds at the Ramadan Bazaar, the heat and humidity can be intense especially during peak hours, so dressing appropriately can make all the difference.
Don on light, breathable fabrics like linen or cotton or opt for loose-fitting clothes that accommodate air circulation. This simple choice will help you stay cool and focused on soaking in the sights, sounds, and flavours of the bazaar rather than being weighed down by the heat.
A portable fan is a game-changer, especially when you’re walking through the crowds or waiting in long lines for your next food fix. It’s an easy way to stay refreshed and keep your energy up. Don’t forget to grab a chilled drink or a refreshing dessert to give you a boost in hydration!
7. More Than Food
Beyond feasting, the Sultan Mosque lights up with a stunning light show displaying visuals of ketupat, date trees, and olives, symbols of Ramadan every 15 minutes between 7:40 pm and 9pm from Fridays to Sundays. Enjoy traditional Malay dances and silat performances if you’re there on a Saturday.
If you’re coming on weekdays there will be live performances at Sultan Gate Park, including reality singing contestants and classic Malay acts. Make your trip extra special by joining a two-hour guided tour by Let’s Go Tour in view of SG60 celebrations, where you’ll observe cultural landmarks and taste traditional delicacies.
The Ramadan Bazaar is so much more than just a food haven, it’s a celebration of culture, community, and respect. There’s truly something for everyone this Ramadan – whether you’re there to fill your stomachs, immerse in the atmosphere or simply to participate in activities.
What are you looking forward to at the Ramadan Bazaar?